

冰鎮波士頓龍蝦搭配魚仔醬---Chilled maine lobster with caviar and salad a la grecque
鵝肝集錦---Foie gras terrine with figs and panfry foie gras with brioche
爐烤新鮮石蕈---Roasted fresh cepe with rocket and crouton
古典鴨清湯佐香草奶油---Duck consomme enhance with herb cream
橙香蟹肉餃佐蔬菜醬汁---Crabmeat ravioli in orange jacqueline sauce
新鮮鰲蝦佐松露海鮮泡沫---Sauteed langoustine with baby green and black truffle,
shellfish emulsion
嫩煎澳洲和牛佐波特酒醬汁---Pan seared Waygu beef with truffle mash,Port sauce
主廚甜點---Chef dessert
Doppio espresso
Bass Philip, Village Pinot Noir 2004
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鮮蝦春捲
烏魚子
炸蚵酥
蛋黃大蝦
瓜仔肉
香腸
菜圃蛋
腐乳空心菜
菜圃炒飯
潤餅
地瓜粥
香酥芋棗
雞蛋布丁
杏仁豆腐
冰糖蓮子
生啤酒
4000- 含小費
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乳酪茄子酥餅---Eggplant souffle cake with ricotta cheese in light fresh tomato sauce
核桃碎片藍乳酪馬鈴薯麵團---Gnocchi with gorgonzola cheese and walnut shavings
香菇蘆筍青蔬燉飯---Risotto with mushrooms and asparagus
芥末醬紅燒小羊排---Seared lamb chops with mustard sauce
畢蘭德羅小羊膝---Lamb shank Pirandello sytle, stew with vegetables and herbal spices
Ice-cream
Doppio espresso /cappuccino
Ceretto Langhe Monsordo
7000- 含小費
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鱈場蟹肉拌白柚---King crab meat with pomelo
醬漬北海道帆立貝---Marinated sea scallops
韃靼黑鮪魚腹---Tuna fish tartar
霜降極黑牛/紫海膽佐和風蝦夷蔥醬汁---Carpaccio of beef with sea urchins and chives served with Japanese soy sauce
法式條理排翅佐龍蝦汁---Stewed shark`s fin with lobster sauce
法式牛清湯佐鵝肝鴨肉丸---Beef consomme with duck quenelles and foie gras
清蒸北歐真鱈/白酒蛤汁佐伊朗魚子醬---Steamed cod fish served with caviar in white wine sauce
烤頂蓋肋眼牛排佐佩里戈爾松露汁---Roasted top of rib eye steak with truffle sauce
杏仁凍/鳳梨冰甜湯---Fresh pineapple sweet soup with almond jelly
杏桃輕乳酪軟餅---Tartelette of ricotta and apricot
栗子抹茶白巧克力慕斯---White chocolate mousse with chestnut parfumed with green tea
威士忌風味玉米牛奶捲---Croust of milk corn flavoured with whiskey
咖啡/精緻小甜點---Doppio espresso /cappuccino and petit sweeties
Ch. Fugue de Nenin 2001
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翡翠鮭魚湯---Cream of spinach soup with salmon
田雞腿菠菜湯---Baby spinach soup with young frop leg
烤乳鴿---Roasted squab served with portobello
松露麵---Traditional flat egg noodles with black truffle and Parmesan cheese
煎和牛---Fried Wagyu beef with wild mushroom
烤羊柳---Roasted lamb tenderloin with polenta
甜點*2
師傅的私房甜點
cafe au lait
doppio espresso
Marsi Orsa Verona
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Fantastic pizza and pasta.松露玫瑰 發表在 痞客邦 留言(0) 人氣(417)
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